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Want to make your own super healthy fizzy probiotic beverage? Watch Hans start with loose leaf black tea, and explain how drinking kombucha may improve your health.

In part 2 Hans talks about making Kombucha, with tea, sugar, and SCOBY, and how to bottle it after it has fermented in the ale pail to flavor it in a double ferment.

Hans Hinterkopf specializes in Functional Integrative Medicine at his practice Health in Harmony west of Nashville, TN. His passion is helping people get and stay healthy so they can live the life they dream of without being limited by health challenges. To find out how Hans can help you conquer chronic illness, autoimmune disease, or recover from symptoms you thought you had to live with, contact us.

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